Ingredients for Cup Dessert Description
- 3 packs of beef nero
- chocolate drops
For the pudding;
- 3 cups of milk
- 2 tablespoons of starch
- 1 egg yolk
- 1 glass of sugar
For the above;
- 1 pack of chocolate sauce
- specified amount of milk
How to Definition of Cup Dessert?
Add Note Print Recipe
- First of all, let’s make our pudding, put milk, sugar, starch and egg yolk in the pot and mix it until it thickens.
- Let it cool slightly after it thickens.
- In the meantime, let’s make our chocolate sauce and let it cool.
- Add whipped cream to the slightly cooled pudding and whisk.
- If the consistency is dark, let’s open it by dripping milk.
- Let’s pull our biscuits from the robot and start preparing.
- Let’s put the biscuits we took on the bottom of the cups.
- We prepare biscuits, a layer of chocolate sauce and chocolate chips, a layer of chocolate sauce and chocolate chips, again pudding and finally all the cups with chocolate sauce on it, in this form.
- I decorated the bain-marie method with melted white chocolate, you can decorate it in any form you wish.
Good luck to those who will try it now.
Cup Dessert Definition with Photo
Source: Yummy Recipes